Vegetable Dip Recipe

Name: Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 small can chopped green chili peppers; 1 small can chopped black olives; 2 green onions, chopped; 1 small firm tomato, chopped; 1 Tbsp. oil; 2 Tbsp. red wine vinegar; salt, pepper and garlic salt to taste; 1/2 c. butter; 5 Tbsp. olive oil; 6 or 8 cloves garlic, sliced thin; 2 oz. can anchovy fillets (about 1/2 c.), chopped; vegetable strips of your choosing, for dipping

Servings: persons

1 small can chopped green chili peppers
1 small can chopped black olives
2 green onions, chopped
1 small firm tomato, chopped
1 Tbsp. oil
2 Tbsp. red wine vinegar
salt, pepper and garlic salt to taste
1/2 c. butter
5 Tbsp. olive oil
6 or 8 cloves garlic, sliced thin
2 oz. can anchovy fillets (about 1/2 c.), chopped
vegetable strips of your choosing, for dipping

1
In a
2
saucepan
3
heat
4
together
5
butter, oil and garlic. Let them steep
6
for
7
15
8
minutes without letting the fat boil. Add anchovy fillets.
9
Stir
10
and blend the anchovies until they are dissolved,
11
without
12
allowing
13
the
14
fat
15
to boil or brown. Prepare a dish
16
of fresh vegetable strips to dip in the sauce. When serving, keep the sauce hot over a spirit lamp.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 small can chopped green chili peppers, 1 small can chopped black olives, 2 green onions, chopped, 1 small firm tomato, chopped, and more.

Yes, Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Dip

How did you like this recipe?

Frequently Asked Questions