How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Corn Bread?

You need 5 ingredients. The key ingredients include: 2 pkg. Jiffy corn bread mix, 2 eggs, 1 chopped bell pepper, small or medium, 1 ripe tomato, chopped, and more.

Is Vegetable Corn Bread suitable as general?

Yes, Vegetable Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Corn Bread Recipe

Name: Vegetable Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy corn bread mix; 2 eggs; 1 chopped bell pepper, small or medium; 1 ripe tomato, chopped; 1 Tbsp. sugar (optional)

Vegetable Corn Bread – a delicious recipe with corn bread, eggs, bell pepper, tomato, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. Jiffy corn bread mix
2 eggs
1 chopped bell pepper, small or medium
1 ripe tomato, chopped
1 Tbsp. sugar (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

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