Bake this irresistible Vegetable Corn Bread at home. Made with corn bread, eggs, bell pepper and tomato. Easy step-by-step instructions included.
This Vegetable Corn Bread relies on simple, everyday ingredients such as jiffy corn bread mix, eggs, ripe tomato, chopped and sugar (optional). It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026