How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable-Cheese Squares?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. refrigerated crescent rolls, 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. creamy buttermilk salad dressing, 1 tsp. dried dill weed or basil, crushed, and more.

Is Vegetable-Cheese Squares suitable as salads?

Yes, Vegetable-Cheese Squares falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable-Cheese Squares?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable-Cheese Squares Recipe

Name: Vegetable-Cheese Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. refrigerated crescent rolls; 1 (8 oz.) pkg. cream cheese, softened; 1/3 c. creamy buttermilk salad dressing; 1 tsp. dried dill weed or basil, crushed; 2 c. desired vegetable toppings *; 1 c. shredded Cheddar cheese

Vegetable-Cheese Squares – a delicious recipe with crescent rolls, cream cheese, buttermilk salad dressing, dill, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) pkg. refrigerated crescent rolls
1 (8 oz.) pkg. cream cheese, softened
1/3 c. creamy buttermilk salad dressing
1 tsp. dried dill weed or basil, crushed
2 c. desired vegetable toppings *
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Salads

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