How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Soup?

You need 4 ingredients. The key ingredients include: 2 cans vegetable soup, 2 1/2 cans water, 2 1/2 or 2-inch wedge of Velveeta cheese, 1 pkg. Ramen noodles (doesn't matter what kind).

Is Vegetable Cheese Soup suitable as soups & stews?

Yes, Vegetable Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Soup Recipe

Name: Vegetable Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans vegetable soup; 2 1/2 cans water; 2 1/2 or 2-inch wedge of Velveeta cheese; 1 pkg. Ramen noodles (doesn't matter what kind)

Vegetable Cheese Soup – a delicious recipe with vegetable soup, water, Velveeta cheese, Ramen noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans vegetable soup
2 1/2 cans water
2 1/2 or 2-inch wedge of Velveeta cheese
1 pkg. Ramen noodles (doesn't matter what kind)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Soups & Stews

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Vegetable Cheese Soup

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