How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Soup?

You need 7 ingredients. The key ingredients include: 2 (1 lb.) bags California Blend frozen vegetables, 1/2 c. chopped onion, 1/2 c. chopped celery, 2 c. milk, and more.

Is Vegetable Cheese Soup suitable as soups & stews?

Yes, Vegetable Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Soup Recipe

Name: Vegetable Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) bags California Blend frozen vegetables; 1/2 c. chopped onion; 1/2 c. chopped celery; 2 c. milk; 8 oz. or more Velveeta cheese; 1 can each: cream of celery, chicken and mushroom soup; 2 c. chopped ham

Vegetable Cheese Soup – a delicious recipe with bags California, onion, celery, milk, Velveeta cheese, cream of celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (1 lb.) bags California Blend frozen vegetables
1/2 c. chopped onion
1/2 c. chopped celery
2 c. milk
8 oz. or more Velveeta cheese
1 can each: cream of celery, chicken and mushroom soup
2 c. chopped ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dinosaur Soup
Thanksgiving Dressing
Spontaneous Baked Beans
Romanian Bean Soup

Vegetable Cheese Soup

How did you like this recipe?

Frequently Asked Questions