How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Casserole?

You need 8 ingredients. The key ingredients include: 3 c. milk, 1/2 c. flour, 6 Tbsp. oleo, 1/2 lb. processed cheese, and more.

Is Vegetable Cheese Casserole suitable as general?

Yes, Vegetable Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Casserole Recipe

Name: Vegetable Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. milk; 1/2 c. flour; 6 Tbsp. oleo; 1/2 lb. processed cheese; 1 can green beans, drained; 1 can whole kernel corn, drained; 1 c. cooked carrots; 1 small jar pimentos

Vegetable Cheese Casserole – a delicious recipe with milk, flour, oleo, processed cheese, green beans, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. milk
1/2 c. flour
6 Tbsp. oleo
1/2 lb. processed cheese
1 can green beans, drained
1 can whole kernel corn, drained
1 c. cooked carrots
1 small jar pimentos

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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