How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 5 ingredients. The key ingredients include: 2 pkg. California blend, 2 cans cream of mushroom soup, 3/4 c. chopped Velveeta cheese, 1 - 1 1/2 c. crushed crackers, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. California blend; 2 cans cream of mushroom soup; 3/4 c. chopped Velveeta cheese; 1 - 1 1/2 c. crushed crackers; 1/2 c. melted butter

Vegetable Casserole – a delicious recipe with California blend, cream of mushroom soup, Velveeta cheese, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. California blend
2 cans cream of mushroom soup
3/4 c. chopped Velveeta cheese
1 - 1 1/2 c. crushed crackers
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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