How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 4 ingredients. The key ingredients include: 1/2 lb. American cheese or Velveeta, 1/2 c. butter, 1 large bag frozen California mixed vegetables (broccoli, carrots and cauliflower), thawed and drained, 1 c. Ritz crackers, crushed.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. American cheese or Velveeta; 1/2 c. butter; 1 large bag frozen California mixed vegetables (broccoli, carrots and cauliflower), thawed and drained; 1 c. Ritz crackers, crushed

Vegetable Casserole – a delicious recipe with American cheese, butter, frozen California mixed vegetables, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. American cheese or Velveeta
1/2 c. butter
1 large bag frozen California mixed vegetables (broccoli, carrots and cauliflower), thawed and drained
1 c. Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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