How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 2 c. grated sharp cheese, 2 (16 oz.) cans Veg-All, drained, 2 Tbsp. grated onion, 1 1/2 c. mayonnaise, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. grated sharp cheese; 2 (16 oz.) cans Veg-All, drained; 2 Tbsp. grated onion; 1 1/2 c. mayonnaise; 1 envelope Ritz crackers; 1 stick oleo

Vegetable Casserole – a delicious recipe with cheese, onion, mayonnaise, crackers, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. grated sharp cheese
2 (16 oz.) cans Veg-All, drained
2 Tbsp. grated onion
1 1/2 c. mayonnaise
1 envelope Ritz crackers
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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