How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 can butter beans, drained, 1 can green beans, drained, 1 can English peas, drained, 1 c. mayonnaise, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can butter beans, drained; 1 can green beans, drained; 1 can English peas, drained; 1 c. mayonnaise; 1 Tbsp. mustard; 1 Tbsp. Worcestershire sauce; 1 onion, chopped; 2 boiled eggs, grated

Vegetable Casserole – a delicious recipe with butter beans, green beans, English peas, mayonnaise, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can butter beans, drained
1 can green beans, drained
1 can English peas, drained
1 c. mayonnaise
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
1 onion, chopped
2 boiled eggs, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1324 kcal
Category
General

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