Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium white potatoes; 1 medium onion; 2 Tbsp. butter or margarine; 2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. nutmeg; 3/4 c. milk; 2 lb. fresh or 2 pkg. frozen spinach; 1 can condensed cream of celery soup; 1/4 lb. sharp Cheddar cheese

Servings: persons

8 medium white potatoes
1 medium onion
2 Tbsp. butter or margarine
2 tsp. salt
1/4 tsp. pepper
1/4 tsp. nutmeg
3/4 c. milk
2 lb. fresh or 2 pkg. frozen spinach
1 can condensed cream of celery soup
1/4 lb. sharp Cheddar cheese

1
Peel the potatoes and peel and slice the onion.
2
Boil both together until the potatoes are tender.
3
Add butter, salt, pepper and milk; mash until fluffy.
4
Cook the spinach, covered, without water, until tender (frozen spinach need only be thawed).
5
Drain thoroughly and chop fine.
6
Heat the undiluted soup over a low flame; stir in nutmeg, then the spinach.
7
Save out about 3/4 cup of the potato mixture for a border.
8
Spread the remainder in the bottom of a buttered casserole.
9
Top with the spinach mixture. Cut up the cheese into 1-inch wide strips and arrange on top of the spinach like spokes.
10
Border the edge of the casserole with the rest of the potatoes, fluffing them up with a fork.
11
Place under broiler to melt and brown the cheese.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 medium white potatoes, 1 medium onion, 2 Tbsp. butter or margarine, 2 tsp. salt, and more.

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole

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