How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 2 cans Veg-All (16 oz.), drained, 1/4 c. chopped onion, small can (8 oz.) sliced water chestnuts, 3/4 c. mayonnaise, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans Veg-All (16 oz.), drained; 1/4 c. chopped onion; small can (8 oz.) sliced water chestnuts; 3/4 c. mayonnaise; 2 Tbsp. milk; 1 c. Ritz cracker crumbs, crushed; 1/4 c. margarine

Vegetable Casserole – a delicious recipe with Veg-All, onion, water chestnuts, mayonnaise, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans Veg-All (16 oz.), drained
1/4 c. chopped onion
small can (8 oz.) sliced water chestnuts
3/4 c. mayonnaise
2 Tbsp. milk
1 c. Ritz cracker crumbs, crushed
1/4 c. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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