Vegetable Casserole

1. 1

   Peel and slice potatoes and put in casserole dish.

2. 2

   Add the carrots that have been

3. 3

   sliced.

4. 4

   Put

5. 5

   on

6. 6

   top of potatoes. Add celery.

7. 7

   Drain green peas and onion slices.

8. 8

   This is layer by layer.

9. 9

   Add salt

10. 10

    and

11. 11

    pepper

12. 12

    to

13. 13

    taste.

14. 14

    Cook

15. 15

    hamburger slightly and add on top of onion.

16. 16

    Take the liquid drained off peas and pour over.

17. 17

    Add can of tomatoes.

18. 18

    Cover with foil and bake for 30 to 35 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.