How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 9 ingredients. The key ingredients include: 3 or 4 yellow squash, sliced, 3 or 4 zucchini, sliced, 2 medium onions, cut up, 2 medium tomatoes, sliced, and more.

Is Vegetable Casserole suitable as vegetarian?

Yes, Vegetable Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 yellow squash, sliced; 3 or 4 zucchini, sliced; 2 medium onions, cut up; 2 medium tomatoes, sliced; Parmesan cheese; bread crumbs; salt and pepper to taste; garlic to taste; butter

Vegetable Casserole – a delicious recipe with yellow squash, zucchini, onions, tomatoes, Parmesan cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 or 4 yellow squash, sliced
3 or 4 zucchini, sliced
2 medium onions, cut up
2 medium tomatoes, sliced
Parmesan cheese
bread crumbs
salt and pepper to taste
garlic to taste
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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