Try this homemade Vegetable Casserole recipe the whole family will love. Made with mixed vegetables, water chestnuts, onion and cream of chicken soup. E…
This Vegetable Casserole relies on simple, everyday ingredients such as minced onion, cream of chicken soup, sour cream and salt. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026