How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 large pkg. broccoli, cauliflower and carrots, 1 c. cream of chicken soup, 1 can water, 1/2 c. butter, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. broccoli, cauliflower and carrots; 1 c. cream of chicken soup; 1 can water; 1/2 c. butter; 2 pkg. Minute rice; 6 Ritz crackers; 1 (12 or 16 oz.) jar Cheez Whiz; mushrooms and onions (optional)

Vegetable Casserole – a delicious recipe with broccoli, cream of chicken soup, water, butter, rice, crackers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large pkg. broccoli, cauliflower and carrots
1 c. cream of chicken soup
1 can water
1/2 c. butter
2 pkg. Minute rice
6 Ritz crackers
1 (12 or 16 oz.) jar Cheez Whiz
mushrooms and onions (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Vegetable Casserole

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