Vegetable Care

1. 1

   # Slice carrot with saw teeth knife.

2. 2

   # Cut the corn into 4 parts.

3. 3

   # Slice green bean.

4. 4

   # Boil the eggs.

5. 5

   # Fry well the spicy, salam, lemon leaves, lemongrass, until smell good.

6. 6

   # Add carrot, corn, egg, green bean, and stir well.

7. 7

   # Poured the coconut milk, mix well until boil.

8. 8

   # Ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.