Try this homemade Vegetable Calazone recipe the whole family will love. Made with mushrooms, zucchini, sweet red pepper and green onion. Easy step-by-st…
This Vegetable Calazone relies on simple, everyday ingredients such as sliced fresh mushrooms, sweet red pepper, chopped, sliced green onion and garlic salt. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026