How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable-Beef Soup(Crock-Pot) ?

You need 13 ingredients. The key ingredients include: 1 lb. cooked hamburger, drained, 1 (14 oz.) can tomatoes, 1 c. tomato juice, 2 carrots, sliced, and more.

Is Vegetable-Beef Soup(Crock-Pot) suitable as soups & stews?

Yes, Vegetable-Beef Soup(Crock-Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable-Beef Soup(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable-Beef Soup(Crock-Pot) Recipe

Name: Vegetable-Beef Soup(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked hamburger, drained; 1 (14 oz.) can tomatoes; 1 c. tomato juice; 2 carrots, sliced; 2 to 3 stalks celery, chopped; 2 medium onions, diced; 1 to 2 medium potatoes, diced; 3 c. water; 1 tsp. salt; 4 whole peppercorns; 3 beef bouillon cubes; 1 can green beans; 1 can corn

Vegetable-Beef Soup(Crock-Pot)

Eats Now Editorial Team · 599 kcal · Soups & Stews

Vegetable-Beef Soup(Crock-Pot) – a delicious recipe with hamburger, tomatoes, tomato juice, carrots, stalks celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable-Beef Soup(Crock-Pot)

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