How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 10 ingredients. The key ingredients include: 1 pkg. lean stew meat, 1 can beef broth, 1 large can crushed tomatoes, 2 cans Mexican stewed tomatoes, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pkg. lean stew meat; 1 can beef broth; 1 large can crushed tomatoes; 2 cans Mexican stewed tomatoes; 1 c. dried baby lima beans (cook before adding); 1 c. dried black-eyed peas (cook before adding); 3 to 4 sliced carrots; 2 c. shredded cabbage; 2 Tbsp. garlic powder; salt and pepper to taste

Vegetable Beef Soup – a delicious recipe with lean stew meat, beef broth, tomatoes, tomatoes, beans, black-eyed peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Beef Soup

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