How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 7 ingredients. The key ingredients include: 6 c. water, 3 beef bouillon cubes, 1 envelope Lipton onion soup mix, 2 cans Veg-All, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. water; 3 beef bouillon cubes; 1 envelope Lipton onion soup mix; 2 cans Veg-All; 2 cans tomatoes; 6 medium potatoes, cubed; 1 lb. ground beef, browned and drained

Vegetable Beef Soup – a delicious recipe with water, onion soup, Veg-All, tomatoes, potatoes, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. water
3 beef bouillon cubes
1 envelope Lipton onion soup mix
2 cans Veg-All
2 cans tomatoes
6 medium potatoes, cubed
1 lb. ground beef, browned and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Soups & Stews

Eats Now Editorial Team

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