Name: Vegetable Beef Soup
Yield: 4 servings
Ingredients: 1 lb. ground beef, cooked and drained; 1 large can tomatoes (whole); 1 can tomato soup; 1 small onion, chopped; 2 c. water; 1 pkg. frozen mixed vegetables; 1 c. potatoes, cut up and cooked until tender; 1 c. diced celery; 1/4 tsp. salt; 1/4 tsp. pepper

1 lb. ground beef, cooked and drained

1 large can tomatoes (whole)

1 can tomato soup

1 small onion, chopped

2 c. water

1 pkg. frozen mixed vegetables

1 c. potatoes, cut up and cooked until tender

1 c. diced celery

1/4 tsp. salt

1/4 tsp. pepper

Vegetable Beef Soup

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