How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Barley Bake?

You need 7 ingredients. The key ingredients include: 3 medium sweet red or green peppers, chopped, 4 cups sliced fresh mushrooms, 2 medium onions, chopped, 2 tablespoons butter, and more.

Is Vegetable Barley Bake suitable as soups & stews?

Yes, Vegetable Barley Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Barley Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Barley Bake Recipe

Name: Vegetable Barley Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium sweet red or green peppers, chopped; 4 cups sliced fresh mushrooms; 2 medium onions, chopped; 2 tablespoons butter; 2 cups reduced-sodium chicken broth or vegetable broth; 1-1/2 cups medium pearl barley; 1/8 teaspoon pepper

Vegetable Barley Bake – a delicious recipe with sweet red, mushrooms, onions, butter, chicken broth, pearl barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium sweet red or green peppers, chopped
4 cups sliced fresh mushrooms
2 medium onions, chopped
2 tablespoons butter
2 cups reduced-sodium chicken broth or vegetable broth
1-1/2 cups medium pearl barley
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Barley Bake

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