How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Beef Soup?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 4 large potatoes, 1 large onion, chopped, 2 (10 oz.) cans tomatoes, and more.

Is Vegetable And Beef Soup suitable as soups & stews?

Yes, Vegetable And Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Beef Soup Recipe

Name: Vegetable And Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 4 large potatoes; 1 large onion, chopped; 2 (10 oz.) cans tomatoes; 1 can whole kernel corn; 1 stick margarine; salt and pepper to taste; 1 can sliced carrots

Vegetable And Beef Soup – a delicious recipe with ground beef, potatoes, onion, tomatoes, whole kernel corn, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
4 large potatoes
1 large onion, chopped
2 (10 oz.) cans tomatoes
1 can whole kernel corn
1 stick margarine
salt and pepper to taste
1 can sliced carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Vegetable And Beef Soup

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