How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And 5 Way Rice Casserole?

You need 11 ingredients. The key ingredients include: 1 1/2 c. cooked rice, cooled, 1 (15 oz.) can yellow hominy, drained, 1 (15 oz.) can black-eyed peas, drained, 1 (15 oz.) can red beans, drained, and more.

Is Vegetable And 5 Way Rice Casserole suitable as salads?

Yes, Vegetable And 5 Way Rice Casserole falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable And 5 Way Rice Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable And 5 Way Rice Casserole Recipe

Name: Vegetable And 5 Way Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked rice, cooled; 1 (15 oz.) can yellow hominy, drained; 1 (15 oz.) can black-eyed peas, drained; 1 (15 oz.) can red beans, drained; 4 green onions, chopped; 1 large tomato, chopped; 1 tsp. garlic, chopped; 1/2 c. green pepper, seeded and diced small; 1 jalapeno pepper, seeded and minced; 1 c. Zesty Italian salad dressing; tortilla chips (make it a great salad dip)

Try this homemade Vegetable And 5 Way Rice Casserole recipe the whole family will love. Made with rice, yellow hominy, black-eyed peas and red beans. Ea…

This Vegetable And 5 Way Rice Casserole relies on simple, everyday ingredients such as cooked rice, cooled, green onions, chopped, large tomato, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetable And 5 Way Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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