Bake this irresistible Vegateble Cheese Custard at home. Made with peas, pumpkin, tomatoes and cheddar cheese. Easy step-by-step instructions included.
This Vegateble Cheese Custard relies on simple, everyday ingredients such as peas, shelled, pumpkin, thinly sliced, cheddar cheese, grated and bread, crumbed. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegateble Cheese Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026