How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Whole Wheat Banana Flax Waffles?

You need 10 ingredients. The key ingredients include: 1 1/2 cups white flour, 1 1/2 cups whole wheat flour, 1/4 cup flax seed, 2 tablespoons sugar, and more.

Is Vegan Whole Wheat Banana Flax Waffles suitable as breakfast?

Yes, Vegan Whole Wheat Banana Flax Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegan Whole Wheat Banana Flax Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Whole Wheat Banana Flax Waffles Recipe

Name: Vegan Whole Wheat Banana Flax Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups white flour; 1 1/2 cups whole wheat flour; 1/4 cup flax seed; 2 tablespoons sugar; 1 tablespoon baking powder; 1 teaspoon salt; 3 cups soymilk; 1 large banana, mashed (about 1 cup); 1/4 cup canola oil; 2 teaspoons vanilla extract

Vegan Whole Wheat Banana Flax Waffles

Eats Now Editorial Team · 704 kcal · Breakfast

Vegan Whole Wheat Banana Flax Waffles – a delicious recipe with white flour, whole wheat flour, flax seed, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Vegan Whole Wheat Banana Flax Waffles

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