How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Red Lentil Soup?

You need 15 ingredients. The key ingredients include: 1 tablespoon peanut oil, 1 small onion, chopped, 1 tablespoon minced fresh ginger root, 1 clove garlic, chopped, and more.

Is Vegan Red Lentil Soup suitable as soups & stews?

Yes, Vegan Red Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan Red Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Red Lentil Soup Recipe

Name: Vegan Red Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 1 small onion, chopped; 1 tablespoon minced fresh ginger root; 1 clove garlic, chopped; 1 pinch fenugreek seeds; 1 cup dry red lentils; 1 cup butternut squash - peeled, seeded, and cubed; 1/3 cup finely chopped fresh cilantro; 2 cups water; 1/2 (14 ounce) can coconut milk; 2 tablespoons tomato paste; 1 teaspoon curry powder; 1 pinch cayenne pepper; 1 pinch ground nutmeg; salt and pepper to taste

Vegan Red Lentil Soup

Eats Now Editorial Team · 515 kcal · Soups & Stews

Vegan Red Lentil Soup – a delicious recipe with peanut oil, onion, fresh ginger root, clove garlic, fenugreek seeds, red lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegan Red Lentil Soup

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