How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pumpkin Cream Cheese Frosting?

You need 6 ingredients. The key ingredients include: 8 ounces tofutti better-than-cream-cheese, softened, 1/4 cup canned pumpkin (not pie filling), 1/4 cup earth balance butter, softened, 1 tablespoon orange juice, and more.

Is Vegan Pumpkin Cream Cheese Frosting suitable as vegetarian?

Yes, Vegan Pumpkin Cream Cheese Frosting falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Pumpkin Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Pumpkin Cream Cheese Frosting Recipe

Name: Vegan Pumpkin Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces tofutti better-than-cream-cheese, softened; 1/4 cup canned pumpkin (not pie filling); 1/4 cup earth balance butter, softened; 1 tablespoon orange juice; 1/2 teaspoon vanilla; 4 cups confectioners' sugar, sifted

Vegan Pumpkin Cream Cheese Frosting – a delicious recipe with cheese, pumpkin, butter, orange juice, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounces tofutti better-than-cream-cheese, softened
1/4 cup canned pumpkin (not pie filling)
1/4 cup earth balance butter, softened
1 tablespoon orange juice
1/2 teaspoon vanilla
4 cups confectioners' sugar, sifted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Pineapple Bread
Easy Hot Artichoke Dip
Asparagus And Peas Casserole
Broccoli Casserole

Vegan Pumpkin Cream Cheese Frosting

How did you like this recipe?

Frequently Asked Questions