Vegan Pumpkin Cake Recipe

Name: Vegan Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; 1/2 cup vegetable oil; 1/2 cup maple syrup; 1 teaspoon vanilla extract; 2 1/2 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon ground cloves; 1/2 teaspoon ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon salt; 1 (15 ounce) can pumpkin (or 2 cups fresh pumpkin cooked and mashed)

Servings: persons

1 cup brown sugar
1/2 cup vegetable oil
1/2 cup maple syrup
1 teaspoon vanilla extract
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ground cloves
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 (15 ounce) can pumpkin (or 2 cups fresh pumpkin cooked and mashed)

1
Preheat oven to 375u00b0F.
2
Grease an 8x8 baking pan. Line the bottom with parchment paper.
3
Place sugar, oil, syrup and vanilla in a large mixing bowl. Whisk until sugar is dissolved.
4
In a separate bowl, sift together the flour, spices and salt.
5
In small alternating portions, add the flour mixture and pumpkin to the liquid ingredients. Begin and end with the flour mixture.
6
Spread the batter into the prepared pan.
7
Bake 55 minutes to an hour.

834

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup brown sugar, 1/2 cup vegetable oil, 1/2 cup maple syrup, 1 teaspoon vanilla extract, and more.

Yes, Vegan Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Pumpkin Cake

How did you like this recipe?

Frequently Asked Questions