How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pumpkin Bread?

You need 14 ingredients. The key ingredients include: 3 cups sugar, 1 (15 ounce) can pumpkin, 1/2 cup oil, 1/2 cup unsweetened applesauce, and more.

Is Vegan Pumpkin Bread suitable as vegetarian?

Yes, Vegan Pumpkin Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Pumpkin Bread Recipe

Name: Vegan Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 1 (15 ounce) can pumpkin; 1/2 cup oil; 1/2 cup unsweetened applesauce; 3 1/2 cups flour; 3 tablespoons flax seeds; 1/2 cup water; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/4 teaspoon ground cloves; 1/2 teaspoon allspice; 1/2 teaspoon nutmeg; 1 teaspoon cinnamon

Vegan Pumpkin Bread

Eats Now Editorial Team · 1308 kcal · Vegetarian

Vegan Pumpkin Bread – a delicious recipe with sugar, pumpkin, oil, unsweetened applesauce, flour, flax seeds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Pumpkin Bread

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