How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pot Pie ?

You need 21 ingredients. The key ingredients include: Sauce:, 1 cup oat milk, 1 small onion diced, 1 cup nutritional yeast, and more.

Is Vegan Pot Pie suitable as baking & desserts?

Yes, Vegan Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Pot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Pot Pie Recipe

Name: Vegan Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce:; 1 cup oat milk; 1 small onion diced; 1 cup nutritional yeast; 1/2 t. garlic granules; 2 T. white miso; 1/2 cup cooked white rice; Puree in blender until well blended.; 1/2 head cauliflower; 6 carrots peeled and cut into coins; 3 stalks of celery, sliced; 2 small onions or 1 medium, cubed; 1 green pepper, diced,; 6 white potatoes, scrubbed and cubed; 2 cans chickpeas, drained; 1 teaspoon thyme; 1/2 t. sage; 1/2 t. marjoram; sea salt to taste; fresh ground black pepper to taste; 4 slices of whole grain bread toasted and crumbed

Vegan Pot Pie

Eats Now Editorial Team · 708 kcal · Baking & Desserts

Vegan Pot Pie – a delicious recipe with milk, onion, nutritional yeast, garlic, white miso, white rice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegan Pot Pie

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