Vegan Peanut Butter Oatmeal Cranberry Cookies Recipe

Name: Vegan Peanut Butter Oatmeal Cranberry Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup peanut butter; 2 tablespoons vegan butter; 1/2 cup sugar; 1/4 cup rice milk; 1 teaspoon pure vanilla extract; 1 cup whole wheat flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 3/4 cup rolled oats; 3/4 cup dried cranberries

Servings: persons

1/4 cup peanut butter
2 tablespoons vegan butter
1/2 cup sugar
1/4 cup rice milk
1 teaspoon pure vanilla extract
1 cup whole wheat flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
3/4 cup rolled oats
3/4 cup dried cranberries

1
Combine the first five ingredients until very smooth.
2
Add remaining ingredients, stir, and fold in the oats and cranberries.
3
Dough shouldn't be dry, if it is add more rice milk (but make sure the dough isn't too moist either, if so add another tablespoon of flour).
4
Drop by teaspoonfuls into a lightly greased baking sheet.
5
Flatten cookies to desired shape (they won't bake down if you don't).
6
Put into the oven set at 375u00b0 for 8 minutes. (they may not look done, but they will harden after being cooled).

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup peanut butter, 2 tablespoons vegan butter, 1/2 cup sugar, 1/4 cup rice milk, and more.

Yes, Vegan Peanut Butter Oatmeal Cranberry Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Peanut Butter Oatmeal Cranberry Cookies

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