Bake this irresistible Vegan Peanut Butter Fudge at home. Made with brown sugar, salt, soy milk and light corn syrup. Easy step-by-step instructions inc…
This Vegan Peanut Butter Fudge relies on simple, everyday ingredients such as packed brown sugar, salt, soy milk and light corn syrup. It comes together quickly and makes 4 servings, at about 544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Peanut Butter Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026