How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Mayo Fast and Easy?

You need 6 ingredients. The key ingredients include: ½ cup soymilk, ¼ teaspoon salt (or more to taste), 1 teaspoon mustard, 1 tablespoon apple cider vinegar (may need a tad more or less depending on your oil), and more.

Is Vegan Mayo Fast and Easy suitable as vegetarian?

Yes, Vegan Mayo Fast and Easy falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Mayo Fast and Easy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Mayo Fast and Easy Recipe

Name: Vegan Mayo Fast and Easy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup soymilk; ¼ teaspoon salt (or more to taste); 1 teaspoon mustard; 1 tablespoon apple cider vinegar (may need a tad more or less depending on your oil); 1 cup oil (I have used both corn and olive mixed and also a little less than a cup); 14 sweet paprika (if you feel like it)

Vegan Mayo Fast and Easy – a delicious recipe with soymilk, salt, mustard, apple cider vinegar, oil, sweet paprika. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ cup soymilk
¼ teaspoon salt (or more to taste)
1 teaspoon mustard
1 tablespoon apple cider vinegar (may need a tad more or less depending on your oil)
1 cup oil (I have used both corn and olive mixed and also a little less than a cup)
14 sweet paprika (if you feel like it)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1538 kcal
Category
Vegetarian

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Vegan Mayo Fast and Easy

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