How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Lemon Arugula Pesto?

You need 8 ingredients. The key ingredients include: 4 cups fresh arugula, 2/3 cup olive oil, 1/4 cup pine nuts, 2 tablespoons nutritional yeast, and more.

Is Vegan Lemon Arugula Pesto suitable as vegetarian?

Yes, Vegan Lemon Arugula Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Lemon Arugula Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Lemon Arugula Pesto Recipe

Name: Vegan Lemon Arugula Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fresh arugula; 2/3 cup olive oil; 1/4 cup pine nuts; 2 tablespoons nutritional yeast; 2 cloves garlic; 1 tablespoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Vegan Lemon Arugula Pesto – a delicious recipe with fresh arugula, olive oil, pine nuts, nutritional yeast, garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups fresh arugula
2/3 cup olive oil
1/4 cup pine nuts
2 tablespoons nutritional yeast
2 cloves garlic
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Lemon Arugula Pesto

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