How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free)?

You need 7 ingredients. The key ingredients include: ½ cup hot water, 1 tablespoon vegetarian chicken bouillon cube, ½ cup textured vegetable protein, ½ cup instant mashed potatoes, dry (make sure it's vegan), and more.

Is Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free) suitable as meat & poultry?

Yes, Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-F

Name: Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup hot water; 1 tablespoon vegetarian chicken bouillon cube; ½ cup textured vegetable protein; ½ cup instant mashed potatoes, dry (make sure it's vegan); ⅔ cup crushed baked potato chips; salt; pepper

Try this homemade Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free) recipe the whole family will love. Made with water, vegetarian chicken, instan…

This Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free) relies on simple, everyday ingredients such as hot water, textured vegetable protein, crushed baked potato chips and salt. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ cup hot water
1 tablespoon vegetarian chicken bouillon cube
½ cup textured vegetable protein
½ cup instant mashed potatoes, dry (make sure it's vegan)
⅔ cup crushed baked potato chips
salt
pepper

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Quick Info

Servings
4 servings
Calories
60 kcal
Category
Meat & Poultry

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Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free)

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