Try this homemade Vegan Crockpot Borscht recipe the whole family will love. Made with potatoes, vegetable stock, onions and caraway seed. Easy step-by-s…
This Vegan Crockpot Borscht relies on simple, everyday ingredients such as thinly sliced potatoes, thinly sliced beet, vegetable stock and chopped onions. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026