How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocolate Ice Cream?

You need 4 ingredients. The key ingredients include: 7 ounces creamed coconut organic, unsweetened, 1 cup coconut cream, 2 tablespoons cocoa powder Valrhona 100%, 2 tablespoons agave organic.

Is Vegan Chocolate Ice Cream suitable as baking & desserts?

Yes, Vegan Chocolate Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Chocolate Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vegan Chocolate Ice Cream Recipe

Name: Vegan Chocolate Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces creamed coconut organic, unsweetened; 1 cup coconut cream; 2 tablespoons cocoa powder Valrhona 100%; 2 tablespoons agave organic

Vegan Chocolate Ice Cream – a delicious recipe with coconut organic, coconut cream, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 ounces creamed coconut organic, unsweetened
1 cup coconut cream
2 tablespoons cocoa powder Valrhona 100%
2 tablespoons agave organic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Chocolate Ice Cream

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