How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocolate Frosting?

You need 3 ingredients. The key ingredients include: 10 12 ounces extra-firm silken tofu, 2 teaspoons vanilla extract, 6 ounces semisweet vegan chocolate, melted.

Is Vegan Chocolate Frosting suitable as vegetarian?

Yes, Vegan Chocolate Frosting falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Chocolate Frosting Recipe

Name: Vegan Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 12 ounces extra-firm silken tofu; 2 teaspoons vanilla extract; 6 ounces semisweet vegan chocolate, melted

Vegan Chocolate Frosting – a delicious recipe with silken, vanilla, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 12 ounces extra-firm silken tofu
2 teaspoons vanilla extract
6 ounces semisweet vegan chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Vegetarian

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