Vegan Chocolate Energy Balls

1. 1

   Break chocolate into small pieces and add to a food processor. Process on high speed until finely ground. (Make sure chocolate was at room temperature before starting.)

2. 2

   Add dates to food processor and process on high until everything is combined. Add walnuts, sesame flour, flax seeds, and vanilla extract and process again until a dough begins to form.

3. 3

   Transfer mixture to a bowl. Form mixture into balls, adding a whole hazelnut in the center of each ball. Repeat with remaining mixture. If desired, roll the balls in cocoa powder.

* Per serving · 4 servings · Values may vary.

No additional tips available.