Try this homemade Vegan Chocolate Cream Cheese Frosting recipe the whole family will love. Made with margarine, cream cheese, powdered sugar and vanilla…
This Vegan Chocolate Cream Cheese Frosting relies on simple, everyday ingredients such as margarine, vegan cream cheese, powdered sugar, sifted and vanilla extract. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026