How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Butter Bean And Mushroom Stroganoff?

You need 6 ingredients. The key ingredients include: 1 tablespoon oil, or as needed, 2 onions, finely chopped, 2 (8 ounce) packages sliced fresh mushrooms, 2 (14 ounce) cans butter beans, drained and liquid reserved, and more.

Is Vegan Butter Bean And Mushroom Stroganoff suitable as vegetarian?

Yes, Vegan Butter Bean And Mushroom Stroganoff falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Butter Bean And Mushroom Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Butter Bean And Mushroom Stroganoff Recipe

Name: Vegan Butter Bean And Mushroom Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil, or as needed; 2 onions, finely chopped; 2 (8 ounce) packages sliced fresh mushrooms; 2 (14 ounce) cans butter beans, drained and liquid reserved; 1 teaspoon dried tarragon, or to taste; 1/4 cup unsweetened soy creamer, or more to taste

Vegan Butter Bean And Mushroom Stroganoff – a delicious recipe with oil, onions, fresh mushrooms, butter beans, tarragon, soy creamer. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon oil, or as needed
2 onions, finely chopped
2 (8 ounce) packages sliced fresh mushrooms
2 (14 ounce) cans butter beans, drained and liquid reserved
1 teaspoon dried tarragon, or to taste
1/4 cup unsweetened soy creamer, or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Vegetarian

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Vegan Butter Bean And Mushroom Stroganoff

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