How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Banana Curry?

You need 21 ingredients. The key ingredients include: 1 stalk lemongrass, 3 fresh lime leaves, torn, 3 shallots, chopped, 1 large garlic clove, minded, and more.

Is Vegan Banana Curry suitable as vegetarian?

Yes, Vegan Banana Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Banana Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Banana Curry Recipe

Name: Vegan Banana Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk lemongrass; 3 fresh lime leaves, torn; 3 shallots, chopped; 1 large garlic clove, minded; 1 teaspoon minced gingerroot; 2 tablespoons Madras curry powder; 1/4 cup light soy sauce; 2 (400 ml) cans coconut milk; 1/4 cup lemon juice; 2 tablespoons palm sugar; 2 large bananas, cut in 1/2 inch round; 1 tablespoon fennel seed; 1/2 zucchini, diced; 1 red bell pepper, diced; 1/4 head broccoli (florets of); 1/4 head cauliflower (florets of); 1 stalk celery, diced; 1/2 cup diced firm tofu; salt and pepper; sliced banana (to garnish) (optional); shredded coconut (to garnish) (optional)

Try this homemade Vegan Banana Curry recipe the whole family will love. Made with stalk lemongrass, lime, shallots and garlic. Easy step-by-step instruc…

This Vegan Banana Curry relies on simple, everyday ingredients such as stalk lemongrass, fresh lime leaves, torn, shallots, chopped and large garlic clove, minded. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Vegan Banana Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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