How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Apple Crisp?

You need 7 ingredients. The key ingredients include: 4 apples, sliced, 3/4 cup packed brown sugar, 3/4 cup self-rising flour, 1/2 cup reduced-fat margarine (such as Light Parkay(R)), and more.

Is Vegan Apple Crisp suitable as baking & desserts?

Yes, Vegan Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Apple Crisp Recipe

Name: Vegan Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 apples, sliced; 3/4 cup packed brown sugar; 3/4 cup self-rising flour; 1/2 cup reduced-fat margarine (such as Light Parkay(R)); 1/2 cup rolled oats; 1/2 cup chopped walnuts; 1 1/2 teaspoons ground cinnamon

Vegan Apple Crisp – a delicious recipe with apples, brown sugar, flour, margarine, rolled oats, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 apples, sliced
3/4 cup packed brown sugar
3/4 cup self-rising flour
1/2 cup reduced-fat margarine (such as Light Parkay(R))
1/2 cup rolled oats
1/2 cup chopped walnuts
1 1/2 teaspoons ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Apple Crisp

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