How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg. Time's Vlf Vegan Pastry Crust?

You need 9 ingredients. The key ingredients include: 1/2 cup soy milk warm, 3 tablespoons mashed potatoes, 1 tablespoon maple syrup or honey, 1 tablespoon yeast, active dry, and more.

Is Veg. Time's Vlf Vegan Pastry Crust suitable as baking & desserts?

Yes, Veg. Time's Vlf Vegan Pastry Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Veg. Time's Vlf Vegan Pastry Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Veg. Time's Vlf Vegan Pastry Crust Recipe

Name: Veg. Time's Vlf Vegan Pastry Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy milk warm; 3 tablespoons mashed potatoes; 1 tablespoon maple syrup or honey; 1 tablespoon yeast, active dry; 1 tablespoon yeast, active dry; 1/4 cup whole wheat flour whole wheat; 1/2 teaspoon salt; 2 tablespoons apple juice frozen; 1 cup flour, unbleached all-purpose

Bake this irresistible Veg. Time's Vlf Vegan Pastry Crust at home. Made with soy milk, potatoes, maple syrup and yeast. Easy step-by-step instructions i…

This Veg. Time's Vlf Vegan Pastry Crust relies on simple, everyday ingredients such as soy milk warm, mashed potatoes, maple syrup or honey and yeast, active dry. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Veg. Time's Vlf Vegan Pastry Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1/2 cup soy milk warm
3 tablespoons mashed potatoes
1 tablespoon maple syrup or honey
1 tablespoon yeast, active dry
1 tablespoon yeast, active dry
1/4 cup whole wheat flour whole wheat
1/2 teaspoon salt
2 tablespoons apple juice frozen
1 cup flour, unbleached all-purpose

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Quick Info

Servings
4 servings
Calories
176 kcal
Category
Baking & Desserts

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