How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 7 ingredients. The key ingredients include: 2 cans Veg-All, 1 c. chopped onion, 1 c. chopped water chestnuts, 1 c. grated cheese, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Veg-All; 1 c. chopped onion; 1 c. chopped water chestnuts; 1 c. grated cheese; 3/4 c. mayonnaise; 2 rolls Ritz crackers, crushed; 2 sticks oleo, melted

Veg-All Casserole – a delicious recipe with Veg-All, onion, water chestnuts, grated cheese, mayonnaise, rolls. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans Veg-All
1 c. chopped onion
1 c. chopped water chestnuts
1 c. grated cheese
3/4 c. mayonnaise
2 rolls Ritz crackers, crushed
2 sticks oleo, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Raspberry Bites
Brewmosa
Glazed Orange Bread
Cilantro Burgers With Sriracha Mayo

Veg-All Casserole

How did you like this recipe?

Frequently Asked Questions