How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 6 ingredients. The key ingredients include: 1 can Veg-All mixed veggies, 1 can whole kernel corn or favorite veggie, mayo (enough to wet veggies, about 3/4 c.), 1 c. grated Cheddar cheese, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Veg-All mixed veggies; 1 can whole kernel corn or favorite veggie; mayo (enough to wet veggies, about 3/4 c.); 1 c. grated Cheddar cheese; Durkee fried onions, crushed potato chips or cracker crumbs; little cheese (on top)

Veg-All Casserole – a delicious recipe with Veg-All, whole kernel corn, mayo, Cheddar cheese, onions, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can Veg-All mixed veggies
1 can whole kernel corn or favorite veggie
mayo (enough to wet veggies, about 3/4 c.)
1 c. grated Cheddar cheese
Durkee fried onions, crushed potato chips or cracker crumbs
little cheese (on top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
General

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Veg-All Casserole

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