How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 8 ingredients. The key ingredients include: 1/2 c. onions, 1/2 c. celery, butter, 1 can Veg-All, drained, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onions; 1/2 c. celery; butter; 1 can Veg-All, drained; salt and pepper to taste; mayonnaise; 1 c. shredded cheese; Ritz cracker crumbs

Veg-All Casserole – a delicious recipe with onions, celery, butter, Veg-All, salt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. onions
1/2 c. celery
butter
1 can Veg-All, drained
salt and pepper to taste
mayonnaise
1 c. shredded cheese
Ritz cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veg-All Casserole

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