How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal With Lemon Wine Sauce Recipe?

You need 7 ingredients. The key ingredients include: 4 to 6 veal cutlets, 1 teaspoon garlic pwdr, 1/2 c. flour, 1/4 c. lemon juice, and more.

Is Veal With Lemon Wine Sauce Recipe suitable as meat & poultry?

Yes, Veal With Lemon Wine Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal With Lemon Wine Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal With Lemon Wine Sauce Recipe Recipe

Name: Veal With Lemon Wine Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 veal cutlets; 1 teaspoon garlic pwdr; 1/2 c. flour; 1/4 c. lemon juice; 1/4 c. white wine; 1 stick butter; 8 ounce. fresh or possibly canned mushrooms

Veal With Lemon Wine Sauce Recipe – a delicious recipe with veal cutlets, garlic, flour, lemon juice, white wine, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 veal cutlets
1 teaspoon garlic pwdr
1/2 c. flour
1/4 c. lemon juice
1/4 c. white wine
1 stick butter
8 ounce. fresh or possibly canned mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veal With Lemon Wine Sauce Recipe

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